LUNCH SPECIALS

CREAMY BUTTERNUT SQUASH SOUP   6

A MIX OF BUTTERNUT SQUASH, SHALLOTS, GARLIC, AND BUTTER WITH A HINT OF NUTMEG MAKES THIS A SEASONAL DELIGHT.

WITH A SIDE SALAD   11

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FALL HARVEST SALAD   14

MIXED GREENS, CRAISINS, HONEY CRISP APPLES, ALMONDS AND GORGONZOLA CHEESE TOSSED WITH AND APPLE CIDER VINAIGRETTE DRESSING.

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BRUSCHETTA FLATBREAD   12

BASIL PESTO, DRIED TOMATOES, ASIAGO CHEESE AND BALSAMIC REDUCTION.

SIMPLE YET SATISFYING.

ADD CHICKEN 14     ADD SHRIMP 15

MENU SUBJECT TO CHANGE CONTINGENT ON PRODUCT AVAILABILITY.

THANK YOU FOR YOUR UNDERSTANDING.