63 West Market Street Corning, NY 14830 (607) 936-Beer

SERVED WITH FRESH TORTILLA CHIPS & SALSA.
MSBC CHIPS MAY BE SUBSTITUTED / Plain $1.99 or Loaded $2.49

The Brewpub Burger:
With your choice of cheese.
$7.49

Black and Bleu Burger:
Cajun Blackened and topped with bacon and Gorgonzola cheese.
$7.99

Beer - B - Q - Burger:
Angus beef smothered in our homemade Beer-B-Q sauce, topped with bacon, caramelized onions and Provolone cheese.
$8.49

Veggie Batard:
Roasted red pepper, zucchini, artichokes and red onions aboard Romano batard. Topped with Swiss cheese and smoky chipotle aioli. Baked to perfection!
$7.99

Jamaican Jerk Chicken Sandwich:
Grilled breast of chicken in a spicy habanero marinade, topped with swiss cheese and served with spicy raspberry mayonnaise. CAUTION! Spicy.
$7.99

Beer-B-Q Pulled Pork:
Fresh-pulled smoked pork simmered in our D’artagnan Beer–B-Q sauce, topped with a Caribbean slaw and served on
a hard roll.
$8.29

Fried Chicken Sandwich:
Golden fried 5 oz. chicken breast tossed in your favorite M.S.B.C. wing sauce. Served on a fresh baked bun.
$6.99
add your choice of cheese. .29

Monterey Jack Chicken Wrap:
Grilled chicken with roasted red peppers, bacon, Monterey Jack cheese, lettuce, tomato and ranch dressing in a flour wrap.
$8.79

Avocado Turkey Wrap:
Thinly sliced smoked turkey breast, avocado, diced tomato, Asiago cheese, crisp romaine lettuce and a chipotle aioli, wrapped in a flour tortilla.
$8.79

Open Faced Tuna Sandwich:
A 6 oz. Ahi Tuna steak grilled to your liking, lightly basted with apricot horseradish marinade, sitting atop a freshly grilled sesame bun.
$9.99

MSBC Grilled Cheese & Soup:
Slices of Romano Batard filled with fresh sliced tomatoes, red onions, Smoked Gouda, Monterey Jack cheese and homemade basil mayonnaise.
$7.29
Served with Soup du jour 8.99

Smoked Gouda Turkey Wrap:
Smoked turkey breast, smoked Gouda cheese, diced tomato, bacon and zesty ranch dressing tightly wrapped in a flour tortilla.
$8.99

Tuscan Steak Sandwich:
Grilled sirloin, sauteed mushrooms, roasted red peppers and Provolone cheese served on toasted Romano Batard.
$10.99